Magical French Date: Le Crocodile

There is a certain effortlessness and beauty in picking a date location that has a decade of stellar reputation as Vancouver’s best French restaurant. Le Crocodile is more than a great place to eat – it’s an institution, a place to be seen, a well orchestrated show of impeccably trained staff and above all a fantastic food experience.

Located within a walking distance of Vancouver Art Gallery, this can be a perfectly planned ending to visiting a latest arts exhibit.  If you had to le Crocodile before a show or a theater performance, reserve well in advance – you never want to rush le Crocodile experience and the time flies by deceptively fast. Unique Design Citrine & Peridot Earrings in 14K Yellow Gold We came to Le Crocodile for a dinner date.  I was dreaming for months of trying out a restaurant I’ve heard and read so much about.

Right from the very first steps, the restaurant starts working its magic, sets the tone with its formal dining room, grand floral arrangements, polished crystal and lacquered floors.  The atmosphere of romance and old world glamour made me wish I had on a set of family jewels or sparkling fancy earrings, perfect for such an occasion.

The service starts with an offer of champagne or aperitif cocktails.  We loved our server’s knowledge of the menu, polished charm and perfectly timed attention to the table.  We are tempted by all the scrumptious appetizers – foie-gras, truffles, caviar, but decide to go with the signature soups – Lobster Bisque and Tomato and Gin soup.  From the first bites we knew we were in for an extraordinary dining experience.  Balance of flavor, texture, presentation – we could not have a more perfect start!  Followed by a dish of salmon and a rack of lamb.  Both dishes so refined, every element complementing the main ingredient, sauces in perfect harmony, not too heavy, not too light.  And then there were deserts.  We were served a customary pear and champagne sorbet before the desert course.   We’ve shared an apple tart, even though every item on desert menu was incredibly tempting.  Only the agreement to come back another time helped us make a sensible choice of sharing the single desert.

The meal was well balanced, every bite perfectly executed, we enjoyed every moment at Le Crocodile and did not notice the time flying by.  Perfect date indeed and we’ll be back for more.

Winery Birthday Date: Bacchus Bistro

Every time another birthday is coming up, I’m trying to come up with a day full of activities and experiences that are memorable, special, something that will be remembered for a year.  I think of how the day will flow, what places we can visit in a day and finally I go through one review after another, looking for a restaurant that would be just perfect for a special birthday night. Also, we have an 8 year old son, so whatever we do has to be family-friendly since I have a strong belief that birthday celebrations have to include all of our small family.  That was the challenge for Derek’s birthday this year and I found one perfect plan to make that day super-special. Vines

Early morning on a hot Sunday in August we’ve headed out to the Fort Langley.  There is an awesome brunch and lunch spot in a small town of Fort Langley – Wendel’s book store.  Yes, it’s an awesome cozy café with tons of character and a book store right The fact that it’s always busy says a lot – they serve awesome food in an awesome setting.  It was a right choice for a birthday brunch – not too pretentious, but great coffee and organic, flavorful brunch.

Next stop was Fort Langley Historical Site.  Quite an adventure back in times, walking through the  heritage buildings, learning about Hudson Bay trade posts and enjoying the costume performances and games – we spent wonderful few hours touring the place!  After that we headed out to Fraser Valley. Within just a 20 minute drive was the only winery in Fraser Valley that had a restaurant on site – Chaberton Estate Winery.  I couldn’t have picked a better day than that August afternoon to visit the place.  After a quick tasting at the wine store and picking up some nice BC white bottles to relieve the experience at home, we headed out to the Bacchus Bistro.   With the beautiful patio facing the vineyards, can you imagine anything more romantic and wonderful on a beautiful summer day?  We loved the service, amazing French cuisine and of course the wonderful Domaine de Chaberton wine.  Staying true to the French classics Derek had French onion soup and Beef Bourguignon – both exceptional, while I enjoyed the light and flavorful halibut and Pavlova dessert.

We loved the journey and will definitely be coming back – to get more wine and to enjoy the wonderful Bacchus once again some time next summer.